L'AnnichaJun 5Meditation and sports room available!Here it is, our long-awaited meditation and exercise room. 30 m2 dedicated to physical and mental health, Mens sana in corpore sano. Here...
L'AnnichaJun 5Availabilities?Are you looking for a wonderful holiday destination in a region full of natural, historical and sporting activities? Would you like to...
L'AnnichaMay 14Bees as guests?Big scare on Sunday afternoon when a large swarm of bees took up residence with us. It was a noisy mob that almost blackened the sky....
L'AnnichaMay 14BruniquelThe plant market in Bruniquel gave us a reason to return to this beautiful medieval village. It's just as beautiful as...
L'AnnichaMay 14Simple home cooked foodNature gives us wonderful ingredients, which often require very little processing to be delicious. Our Easter plate was a savoury...
L'AnnichaMay 14Easter time has comeHappy Easter! The season has really started! The proof: we made our first dive in 24 degree water. Still fresh, but very pleasant. And...
L'AnnichaMay 14Breakfast timeIt's breakfast time. Why is it called BREAK FAST? Because it is the most important meal of the day! That's why at L'Annicha we pamper you...
L'AnnichaMay 14Naranja This is our fourth and last BnB room at L’Annicha: Naranja. Naranja has maintained its original Quercynoise style, with its original...
L'AnnichaMay 14Winter viewsA serene end to the day, with the clouds on the horizon reflecting the still chilly winter weather.
L'AnnichaMay 14Hmmm... Singapore breakfastAh Singapore, when you are on our mind… The quintessential Southeast Asian breakfast: - a plain prata and one with onions - Half-cooked...
L'AnnichaMay 14Our kiddies celebrate one year!Our three musketeers are one year old! It’s worth a celebration. And they still keep us busy with their joie de vivre. What a pleasure!
L'AnnichaMar 1Singapore Laksa When Tracy sets about concocting a delicious Laksa: fine noodles, chicken, shrimps, two kinds of tofu, fish balls, bean sprouts, boiled...
L'AnnichaMar 1Spring is just around the cornerIt's almost spring at the L’Annicha. The warning signs are undeniable! Don't forget to book in time if you want to take a breath of...
L'AnnichaMar 1The smell of freshly baked bread.Ah, the gentle awakenings at L'Annicha, with fresh fruit and orange juice, homemade jams, cheeses and cold cuts from the region, tea and...
L'AnnichaFeb 7Happy Lunar New Year!Happy Lunar New Year to all our Asian friends celebrating it! Happy and prosperous year of the Tiger! For those who wonder what the...
L'AnnichaJan 25Magnificent towpathThis week the sun seduced us to go for a walk in the neighbouring department next door: the Lot. It was with growing enthusiasm that we...
L'AnnichaJan 16Winter beautyThe night was cold, extremely cold! But awaking to such beauty is mesmerising.
L'AnnichaJan 16Happy New Year!A new year, a new beginning. We wish you a happy new year 2022, good health and lots of moments of relaxation and fun!